26-year-old Cathal Cassidy runs a 200-strong beef herd and 400-ewe flock with his father, Edward, while also working as a ruminant nutritionist with Alltech.
The...
Drumderg Farm’s expansion journey has allowed Margaret Little to take an alternative pathway, swapping full-time nursing for life as a full-time farmer.
She farms in...
A “prime” residential dairy farm comprising circa 145-acres of land has been introduced to the market in Co. Limerick.
For sale by private treaty through...
A parcel of land, renowned for its grass growing ability and high productivity, is for sale in Omagh.
The lands, comprising circa 31.3-acres, farmed as...
Organic dairying is a relatively small but growing sector within the dairy industry in Ireland, writes Dan Clavin, Teagasc organic specialist.
Latest figures from DAFM show...
The 65,000 suckler farmers of Ireland deserve a break, writes Gerard O’Brien, ICSA suckler chair.
They produce the cattle that Bord Bia profile on their...
