As part of our Farming Overseas segment, That’s Farming speaks to Jemma Wilson, a third-year BSc science in agriculture and environmental management student at...
Ambition and balance are the keys to success for Linda Cliffe, a full-time dairy farmer in County Wicklow.
She previously trained as a makeup artist...
In this week’s Student Focus segment, That’s Farming profiles Clare Mawhinney, a fifth-generation farmer who hails from a suckler and sheep farm and studies...
In this week’s Women in Ag segment, That’s Farming, speaks to Katie Shanahan, beef and sheep farmer, who explains how Covid-19 lockdowns have inspired...
In this week’s Farmer’s Diary, sheep farmer, Clodagh Hughes, discusses weather, swayback, mineral supplementation and vaccinations.
Well, what a chilly Easter that was, folks! I...
In this week’s Suckler Focus segment, That’s Farming, talks to Amie Coonan about dairy-bred cows, compact calving (achieving a 7-week calving rate), nutrition and...
Kylie Magner from Magners Farm in Moyglass, County, Tipperary has scooped the second Newbie project new entrant competition.
Kylie and her husband, Billy, purchased the...
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