Purchasing and feeding, calves, spreading slurry, slaughtering bulls, and more – all in the day of a life of a farmer!
Catherina Cunnane hails from a sixth-generation drystock and specialised pedigree suckler enterprise in Co. Mayo. She currently holds the positions of editor and general manager at That's Farming, having joined the firm during its start-up phase in 2015.
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VIDEO: Farmer Phil’s 20-hour workday
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