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HomeDairyVIDEO: How Zero-Grazers are made and the benefits of the process
Catherina Cunnane
Catherina Cunnanehttps://www.thatsfarming.com/
Catherina Cunnane hails from a fifth-generation drystock and specialised pedigree suckler enterprise in Co. Mayo. She currently holds the positions of editor and general manager at That's Farming, having joined the company in 2015.
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VIDEO: How Zero-Grazers are made and the benefits of the process

Zero-Grazer

That’s Farming visits Niall O’Reilly, managing director of Zero Grazer.


Other articles on That’s Farming:

To share your story, email – catherina@thatsfarming.com

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